Mike Adams discusses the potential of chlorine dioxide (ClO₂) to degrade glyphosate, a widely used herbicide. He references studies indicating that chlorine dioxide can break down glyphosate molecules, potentially reducing their toxicity.
Glyphosate, commonly found in agricultural products, has been a subject of concern due to its potential health impacts. Research has shown that chlorine dioxide, an oxidising agent used in water treatment, can effectively degrade glyphosate under certain conditions.
Adams emphasises the importance of further research into the use of chlorine dioxide for detoxifying glyphosate residues, suggesting that this approach could have significant implications for public health and environmental safety.
Note: While chlorine dioxide is used in water treatment, its use for detoxifying glyphosate in other contexts should be approached with caution, and more research is needed to fully understand its efficacy and safety.
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